We have a plethora of great events happening this year. Below is a schedule for 2014 – please have a look and click the event to view more details about it.
MARCH 11, 2014 • 6:30 • $45/PERSON
WHOLE PIG BUTCHERING CLASS
MARCH 12, 2014 • 6:30 • $60/PERSON
WHOLE PIG DINNER
February 14th is closer than you think! Go ahead and make your reservations now for a lovely and delicious evening at RYE at 502.749.6200.
Why not invite all your friends to RYE? We have a number of options available, including a chefs table experience and a private event space. Sound good? Contact us at 502.749.6200 or email email@example.com.